Espresso Encrusted Filet Medallion, Truffle Cauliflower Purée, Roasted Chickpeas

Posted by on Aug 25, 2014 in General Recipes, Meat | 0 comments

Espresso Encrusted Filet Medallion, Truffle Cauliflower Purée, Roasted Chickpeas

MAIN INGREDIENTS OF THE DISH: Filet Medallion, Cauliflower, Espresso, Chickpeas   FLAVOR PROFILE: Bitter, Sweet, Earthy, Rich   SPICES-HERBS-SEASONING: Espresso   TIME TO EXECUTE: 1 12 Hours   INGREDIENT LIST: For the Filet Medallions: 4...

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Chianti Braised Lamb Shank, Romanesco Cauliflower

Posted by on Jan 22, 2014 in General Recipes, Meat | 0 comments

Chianti Braised Lamb Shank, Romanesco Cauliflower

MAIN INGREDTIENS OF THE DISH: Lamb, Cauliflower, Chick Peas FLAVOR PROFILE: Gamy, Rich, earthy SPICES-HERBS-SEASONING: Rosemary, sage, garlic, cumin TIME TO EXECUTE: 4hrs   INGREDIENTS:  For the sauce   1 C of small diced Carrots, celery, onion 2...

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Grilled Apple Turkey Meatballs

Posted by on Jun 28, 2013 in General Recipes, Meat | 0 comments

Grilled Apple Turkey Meatballs

Ingredients:  ½ cup BBQ sauce ¼ cup  Grape Jelly ¼ cup water 2 tsp. Apple cider vinegar 1 lb ground turkey ¼ pound ground bacon 1 apple, grated salt   Directions:  Heat ½ cup BBQ sauce, ¼ cup each Grape Jelly and water, 2 tsp. Apple cider...

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GRANDMA’S MEAT LOAF

Posted by on Apr 22, 2013 in General Recipes, Meat | 0 comments

GRANDMA’S MEAT LOAF

Polpettone della Nonna Serves 6-8 Ingredients: For the meat loaf: 2 tbsp. olive oil 10 cloves garlic 1 small yellow onion, diced Salt and pepper 1 large carrot, diced 2 celery stalks, diced 2 lb. ground chuck 4 eggs ½ cup Fabio’s Tomato Sauce (see recipe...

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Smoked Sea Salt Tri-tip

Posted by on Feb 18, 2013 in General Recipes, Meat | 0 comments

Smoked Sea Salt Tri-tip

serves 6   Ingredients: 3 lb. Tri Tip 1 cup liquid Smoke 1 stick unsalted Butter, softened 3 tbsp Smoked Maldon Sea Salt 2 tbsp smoked Black Pepper   Directions: With a fork, pierce the meat all over on both sides. Place the steaks in a shallow...

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Hungarian Lamb

Posted by on Feb 18, 2013 in General Recipes, Meat | 0 comments

Hungarian Lamb

Ingredients: cubed Lamb Loin ½ cup Olive oil 4 Garlic cloves Salt 1 tsp Hungarian Paprika 2 tsp Coriander 2 tsp Fennel seeds Red Onions Squash Bell Pepper Mint oil Directions: Marinated cubed Lamb Loin in ½ cup olive oil, 4 smashed garlic cloves, a pinch...

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