Creamy Risotto with Salami

Posted by on Dec 30, 2013 in General Recipes, Risotto & Rice Recipes | 0 comments

Creamy Risotto with Salami

Serves 4 Ingredients: 2 tbsp unsalted butter 1 ½ onion, finely chopped 1 ½ cups sliced and cubed 1 ½ cups Carnaroli rice ¾ cup dry white wine 7-8 cups Homemade chicken stock, warmed 2/3 cup Taleggio, cubed 1 tbsp heavy cream Sea salt and freshly milled...

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Thai Basil Risotto with Asian Pear

Posted by on Nov 5, 2013 in General Recipes, Risotto & Rice Recipes | 0 comments

Thai Basil Risotto with Asian Pear

Serves 4   Ingredients: 3 garlic cloves, crushed 4 tbsp extra virgin olive oil 4 handfuls fresh Thai basil leaves, washed and torn into shreds 1 ¼ cups Arborio rice 2 cups dry white wine 8 cups vegetable stock, kept simmering ½ cup freshly grated...

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Pear-Apricot Pork Chops with Pecan Rice

Posted by on May 27, 2013 in General Recipes, Pork, Risotto & Rice Recipes | 0 comments

Pear-Apricot Pork Chops with Pecan Rice

  Ingredients: 1 cup brown rice ½ cup pecans 2 teaspoons olive oil 4 boneless pork chops (1 ½ inches thick) kosher salt and black pepper ½ cup apricot preserves 1 tablespoon balsamic vinegar ½ cup chopped pears 2 tablespoons unsalted butter, cut into...

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Roasted Walnut Risotto

Posted by on Mar 22, 2013 in General Recipes, Risotto & Rice Recipes | 0 comments

Roasted Walnut Risotto

Serves 4   Ingredients: 3 tbsp unsalted butter 1 small onion, peeled and very finely chopped 1 ½ cups Arborio rice ½ cup dry white wine 6 cups vegetable stock, kept simmering About 15 walnuts, shelled, coarsely chopped, and roasted ½ cup blue cheese,...

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Roasted Golden Beet Risotto

Posted by on Mar 22, 2013 in General Recipes, Risotto & Rice Recipes | 0 comments

Roasted Golden Beet Risotto

Serves 4-6   Ingredients: 1 large onion, quartered 3 golden beets 4 tbsp unsalted butter 2 cups Arborio rice 2/3 cup dry vermouth 6 cups homemade chicken stock, kept simmering 3 tbsp finely chopped fresh chives 3 tbsp finely chopped fresh flat leaf...

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Savoy Cabbage Risotto with Pecans

Posted by on Mar 18, 2013 in General Recipes, Risotto & Rice Recipes | 0 comments

Savoy Cabbage Risotto with Pecans

Serves 6-8   Ingredients: 3 tbsp Bacon fat 1 onion, finely chopped 2 cups finely shredded Savoy cabbage 1 ½ cups risotto rice 2 cups dry white wine, such as Soave 2 tsp dried Marjoram ½ cup Pecans, roasted, then chopped 8 cups good-quality chicken...

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