Vegetable Risotto Primavera

Posted by on Mar 15, 2012 in General Recipes, HardCore Vegan, Healthy, Low Calorie, Main Course, Risotto & Rice Recipes, Simple Food 101, Uncategorized, Vegetarian (nothing with a head on it but yes to dairy) | 0 comments

Vegetable Risotto Primavera

Serve: 8 Ingredients: 1/2 cup diced red onion ½ cup chopped sweet red pepper 2 tbsp butter 3 cup chicken broth 2 cup Arborio rice ½ cup fresh or frozen peas 1/2 cup diced celery ¼ cup diced carrot 1 tsp salt Dash pepper ¼ cup of parmesan cheese 1 tbsp...

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Easy Lobster Bisque

Posted by on Jan 16, 2012 in Fish, General Recipes, Main Course, Soups and Soupy Dishes, Uncategorized | 1 comment

Easy Lobster Bisque

Serves 4 Ingredients: 5 tbsp. butter 5 tbsp. All purpose flour 1 ½ large onions –diced 1 celery stalk – diced 1 carrot –diced 1 fennel bulb –sliced 1 bay leaf ½ tsp. red pepper flakes 28 oz. can dice tomatoes 7 thyme sprigs The leaves from 3...

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Italian Minestrone Soup with Butternut Squash

Posted by on Jan 9, 2012 in General Recipes, HardCore Vegan, Healthy, Low Calorie, Main Course, Pasta, Soups and Soupy Dishes, Uncategorized, Vegetarian (nothing with a head on it but yes to dairy) | 1 comment

Serves 4 Ingredients: 2.5 qt. chicken broth or vegetable broth 3 tbsp. Bertolli Classico Olive Oil 1 onion diced 3 garlic cloves finely chopped 1 carrot –diced 3 celery stalks diced 1 large butternut squash cut into 1 inch cubes 1 bunch Swiss chard rinsed...

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Mussel Soup with Leeks and Saffron

Posted by on Jan 2, 2012 in Appetizers, blog, Fish, General Recipes, Main Course, Soups and Soupy Dishes, Uncategorized | 1 comment

Serves 4 Ingredients: 3 tbs. butter 20 mussels –cleaned and scrubbed 1 onion –diced 4 leeks – rinsed well and sliced 2 thyme sprigs 1 bay leaf Salt to taste ¼ tsp. red pepper flakes ¼ c dry white wine 3 c chicken broth or vegetable broth -hot 1 pinch...

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Lemon Spaghetti with Chilies, Garlic and parsley

Posted by on Jan 1, 2012 in General Recipes, HardCore Vegan, Healthy, Kids, Low Calorie, Pasta, Simple Food 101, Uncategorized, Vegetarian (nothing with a head on it but yes to dairy) | 2 comments

Serve 4 Ingredients: 1 lbs of Spaghetti 6 Garlic Cloves crushed with the side of a knife The Skin of 2 Lemon finely Zested or grated 1 tsp of Red Chili flakes 1/2 cup of parlsey 1/ tbsp of Butter Directions: Sautee the Garlic and the Lemon with the Oil and...

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Lemon and Sage Chicken Saltimbocca

Posted by on Jan 1, 2012 in Chicken, General Recipes, Kids, Main Course, Simple Food 101, Uncategorized | 0 comments

Lemon and Sage Chicken Saltimbocca

Serve 8 Ingredients: 8 chicken cutlets (about 6/8oz each) Salt 16 fresh sage leaves 16 sliced Italian prosciutto crudo 2 tsp extra-virgin olive oil ¼ cup broth mixed with ¼ cup white wine 1/4 cup fresh lemon juice 1 tsp of corn starch Directions: Season...

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