Nutella Biscuits

Ingredients:

2 cup of Flour
2 tsp of Baking Powder
1 tsp of Salt
3 tsp of Butter at room temperature
4 tbsp of Nutella
¾ cup of Milk

Directions:

1. Starting by combined all the dry ingredients
2. Add Butter and Nutella
3. Blend, then add Milk
4. Mix and place the Dough on top of a floured board and knead few times
5. Pat to 1 inch thickness and cut with Biscuits cutter
6. Place them in a oven tray Bake at 450 for about 15 minutes