You asked for it, and Fabio delivers! Fabio shows some love to his fans and prepares a recipe chosen by his Facebook followers – homemade creamy ricotta cheese, which he transforms into a simple Italian dessert, cannoli with chocolate chips.
When people come to a restaurant, they come hungry. So, treat them the same when they come to your house for a dinner party. Using his restaurant as example, Fabio offers easy advice to create an elevated dining experience.
“Top Chef” season five contestant Fabio Viviani just opened a new Italian restaurant in Chicago. Host Ali Fedotowsky cooks with him, and learns the secret to making an awesome lasagna! Read more at: http://www.nbcnewyork.com/blogs/1st-look/1st-Look-Fabio-Viviani-Serves-Ali-Authentic-Italian_New-York.html
While Fabio’s date waits for him at an upscale bar, he gives us the skinny on how to make delicious low-calorie, scandalous drinks.
By the Fireplace…
Brrrr. It’s cold in February and Fabio Viviani has a winter warm-up for you: EASY MINESTRONE. Check out this quick one pot wonder!